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Serving size
58.12 g
Amount per serving
Calories
91.93
% Daily Value *
Total Fat 6.54 g
8%
Saturated Fat 1.91 g
10%
Trans Fat 0.02 g
Cholesterol 211.65 mg
71%
Sodium 80.79 mg
4%
Total Carbohydrate 0.41 g
0%
Dietary Fiber 0 g
0%
Total Sugars 0.21 g
0% †
Protein 7.15 g
14%
Vitamin A 27.31 μg RAE
3%
Vitamin C 0 mg
0%
Vitamin D 0.34 μg
2%
Calcium 31.86 mg
2%
Iron 0.99 mg
6%
Potassium 78.52 mg
2%
Water 43.33 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 0.21g of sugar to your diet and represents 0% of the Daily Value for Added Sugars.
Ingredients: Egg Whole; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil)
Allergens: Egg
All info sourced from Berkeley Dining.